餐廳主管英文自我評價（精選5篇）

餐廳主管英文自我評價 篇1

First, actively carry out practical, practical and effective work, adhere to the "based enterprises, service enterprises" as the guide, take a comprehensive, coordinated and sustainable development, tap the potential, revenue , And comprehensively enhance the work efficiency, and gradually improve the department's management level and quality of service, build a harmonious and healthy working environment, to achieve standardized, institutionalized, normalized management.

Second, the internal management:

1, the development and implementation of the "Front Office of the daily inspection rules and the implementation of measures", through a clear quality standards, strict inspection system, to achieve a comprehensive job specification.

2, to strengthen the workplace quality of pre-control, on-site control, ex post control, focus on details of service, attention to customer needs, attention to guests feel, to ensure that guests "active, enthusiastic, accurate and rapid" service.

3, planning staff career, on the front desk, business center, the total machine area staff to gradually roll rotation work, to enrich the work experience, to increase staff skills, improve the work of the staff interest in the purpose of creating a multi-talented enterprise compound talents.

餐廳主管英文自我評價 篇2

Seasoned, customer-centric, and performance-driven professional with progressive years of experience in full-service hospitality operations. Show broad background in providing hands-on leadership to achieve solid business results. Exemplify successful efforts in addressing guests’ needs and concerns to continuously improve service standards, quality, and profitability. Proven effectiveness to multitask in a globally competitive and fast-paced environment with dedication to superior service. Willing to travel extensively.

餐廳主管英文自我評價 篇3

First, the seven practices of skilled qc, qc seven methods can be applied to analyze problems and solve problems, this can reduce the company's product defect rate, cost savings.

Second, familiar with the Toyota production management model, high cost consciousness, reduce costs, seeking business growth. Third, standardize their work, correct work attitude, management standardization, job standardization.

Fourth, in the system for two months work, familiar with the management of day-to-day affairs, and presided over the internal audit and two systems of the trial.

Position: Quality Management

Personal advantages: First, familiar with the use of a variety of common gauge instrument, and two years of practical experience, holding the primary length measuring test certificate.

Second, can skillfully manipulate qc seven methods, through the computer proficiency Plato, histogram, the application of fish bone chart analysis of the causes of the problem, the use of control chart analysis of quality and process control, and the company staff training; year in November to strengthen the quality of the month as the qq circle long, first of all seven practices circle, brainstorming, training methods and radar chart, and then in accordance with qc story qcc activities, and published results, and getQuality control minister of praise. Third, a certain understanding of ts16949, familiar with spc process statistics, msa measurement system analysis.

Fourth, have a good training experience, many of the training to the quality control practice staff, the favorite sentence is: Now, you are quality control personnel.

餐廳主管英文自我評價 篇4

自從十一月初進進公司以來，我一直在大崗工地工作，固然監理工作是我以前很少接觸過的，但是部分領導和同事的耐心指導，使我在較短的時間內適應了工地的工作環境，也熟悉了作為監理員所要做得事情.

在監理工作過程中，我一直嚴格要求自己，認真及時做好監理的本職工作;專業和非專業上不懂的題目虛心向同事學習請教，不斷進步充實自己，希看能儘早獨當一面，為公司做出更大的貢獻.當然，初進職場，難免出現一些小差小錯，這些經歷也讓我不斷成熟，在處理各種題目時考慮得更全面，杜盡類似失誤的發生.在此，我要特地感謝總監和同事對我的進職指引和幫助，感謝他們對我工作中出現的失誤的提醒和指正.20xx年員工轉正自我評價

經過這幾個月的學習，我現在已經能夠獨立處理一些簡單題目，熟悉各種圖紙，對監理分部分項工序作出判定和熟悉.當然我還有很多不足，處理題目的經驗方面有待進步，團隊協作能力也需要進一步增強，需要不斷繼續學習來進步自己的能力.

這是我的第一份工作，這3個月來我學到了很多，感悟了很多;看到工程能保證質量和進度順利進行，我深深地感到驕傲和自豪，也更加希看以一名正式員工的身份在這裏工作，實現自己的奮鬥目標，體現自己的人生價值，和公司一起成長.在此我提出轉正申請，懇請領導給我繼續鍛鍊自己、實現理想的機會.我會用謙虛的態度和飽滿的熱情做好我的本職工作，為公司創造價值，同公司一起展看美好的未來!

餐廳主管英文自我評價 篇5

1.年對外貿易業務經驗及2年的市場部門業務管理經驗(汽車零配件項目管理)。

2.熟悉汽配件客户的操作流程及文件操作如：rfq、vrf、qcdi、logisticprotocolpdcaetc.

3.強烈的成本意識加上一定的會計知識使得數據溝通方面有較明顯的優勢，所直接帶領的團隊年銷售額達3000萬美金。

4.擅長價格等商務談判，談判過程較為沉着、冷靜，並能夠把握住談判會議的發展方向。

5.良好的溝通技巧，在職期間能夠完全執行公司高層提出的決策及設定的目標。

6.熟練的中英文聽，説，讀，寫能力(email往來、電話會議及面對面的產品介紹及談判)。

7.有多次海內外參展經驗。